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	<title>Comments on: How To Stop Soya Milk Curdling In Instant Coffee In 3 Easy Steps</title>
	<atom:link href="http://www.surajshah.com/2008/07/15/how-to-stop-soya-milk-curdling-in-instant-coffee-in-3-easy-steps/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.surajshah.com/2008/07/15/how-to-stop-soya-milk-curdling-in-instant-coffee-in-3-easy-steps/</link>
	<description>vegan-friendly London-based marketing consultant</description>
	<lastBuildDate>Mon, 19 Jul 2010 22:21:51 +0000</lastBuildDate>
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		<title>By: Low Acid Coffee</title>
		<link>http://www.surajshah.com/2008/07/15/how-to-stop-soya-milk-curdling-in-instant-coffee-in-3-easy-steps/comment-page-1/#comment-5201</link>
		<dc:creator>Low Acid Coffee</dc:creator>
		<pubDate>Wed, 24 Mar 2010 11:22:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.surajshah.com/?p=112#comment-5201</guid>
		<description>Very nice tips.  This is also my way to stop milk curdling in my coffee.  I also tried Alpro soya milk in my coffee and it really taste great.  Putting this soya milk on your low acid coffee will be a perfect beverage.</description>
		<content:encoded><![CDATA[<p>Very nice tips.  This is also my way to stop milk curdling in my coffee.  I also tried Alpro soya milk in my coffee and it really taste great.  Putting this soya milk on your low acid coffee will be a perfect beverage.</p>
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		<title>By: Caffein</title>
		<link>http://www.surajshah.com/2008/07/15/how-to-stop-soya-milk-curdling-in-instant-coffee-in-3-easy-steps/comment-page-1/#comment-5067</link>
		<dc:creator>Caffein</dc:creator>
		<pubDate>Thu, 19 Nov 2009 05:49:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.surajshah.com/?p=112#comment-5067</guid>
		<description>My method works better:

1. Boil water but get it off the heat before it reaches full boiling point - or boil it and leave it for a minute, just so its not quite as hot. 
Then poor it into the cup, I usually poor the water from a bit of a height so it air cools slightly on the way down. 

2. Shake your soy milk and poor it into the water.

3. Add the coffee granules last, and stir in.

It works for me every time where if i do it coffee/water/milk it usually curdles! And this way you dont have to wait 5 minutes and drink cold coffee :P</description>
		<content:encoded><![CDATA[<p>My method works better:</p>
<p>1. Boil water but get it off the heat before it reaches full boiling point &#8211; or boil it and leave it for a minute, just so its not quite as hot.<br />
Then poor it into the cup, I usually poor the water from a bit of a height so it air cools slightly on the way down. </p>
<p>2. Shake your soy milk and poor it into the water.</p>
<p>3. Add the coffee granules last, and stir in.</p>
<p>It works for me every time where if i do it coffee/water/milk it usually curdles! And this way you dont have to wait 5 minutes and drink cold coffee <img src='http://www.surajshah.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
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